Web5. Using about 1/4 cup, shape them into patties and let dry in the sun or in dehydrators. • Dehydrators: Place patties 1/2 inches apart on parchment or silicone sheets in the … WebDried Chokecherry Patties (Legren) ~ Native American Recipe One of the most traditional ways to preserve chokecherries is as dried chokecherry cakes or patties. Fresh …
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WebNov 4, 2024 · 6. Chia Pudding With Berries and Popped Amaranth. Based on flavors from the Ohlone tribe, this simple pudding doubles as both breakfast and dessert, and gets its silky texture from chia seeds ... WebThe name “chokeberry” can easily be misunderstood as the word “chokecherry.” Chokecherry is the common name for a different plant, prunus virginiana. In fact, the two plants are only distantly related to the rose family of plants. ... For example, chokecherry has toxicity issues but the chokeberry does not. string art flower template
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WebNov 26, 2024 · Members of the Restoring Shoshone Ancestral Food group: UW assistant professor Jill Keith, Caroline Mills holding chokecherry patties, Carmen Underwood with biscuitroot and Vernetta Pantzetanga ... WebApr 5, 2024 · Chokecherry seeds must go through cold stratification before germinating. Place the seeds in the refrigerator for 3 months to achieve this. After this, plant the seeds in the spring in moist, rich soil. They can be planted either in a pot or in the garden. Keep the soil consistently moist with regular watering. WebThe racks were also used to dry corn, and chokecherry patties. The dried chokecherry patties, which the Dakota and Lakota called wosapi, were considered a dessert. The chokecherry patties were prepared by soaking them overnight, cooked to a pudding-like consistency to which flour and sugar were added, as was a tablespoon of fat. string art for bathroom